

Velli Ambat, Ukda Tandul and Sol Kadhi
Creamy Konkani white curry with fluffy rice & tangy sol kadi – a gut-friendly and comforting homestyle meal.
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Sweet sanna, a melt-in-mouth delight. Comfort food that's perfect for a little energy boost!

Fluffy, steamed Goan rice cakes sweetened with earthy jaggery and fragrant cardamom. Made with a coconut and rice batter that requires overnight fermentation, these are a delightful tea-time snack or dessert.
Serving size: 3 sannas


Creamy Konkani white curry with fluffy rice & tangy sol kadi – a gut-friendly and comforting homestyle meal.


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Sweet sanna, a melt-in-mouth delight. Comfort food that's perfect for a little energy boost!
This konkani dish is perfect for snack. With 306.41 calories and 2.37g of protein per serving, it's a low-calorie option for your meal plan.
Soak Rice and Activate Yeast
Grind the Batter
Ferment the Batter
Prepare for Steaming
Steam the Sannas
Cool and Serve