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A timeless classic, the Daiquiri is the epitome of balance. Crisp white rum, tangy fresh lime juice, and a touch of sweetness come together in a perfectly shaken, refreshing cocktail. Simple, elegant, and incredibly delicious.
For 1 servings
Chill your glass. Place a coupe or cocktail glass in the freezer for at least 10 minutes before you begin. A properly chilled glass is key to a perfect Daiquiri.
Combine the liquid ingredients. Pour the white rum, freshly squeezed lime juice, and simple syrup into a cocktail shaker.
Add ice and shake vigorously. Fill the shaker about two-thirds full with ice cubes. Secure the lid tightly and shake hard for about 15-20 seconds. The shaker should become frosty on the outside.
Strain and serve. Using a Hawthorne strainer, strain the cocktail into your chilled glass. For an extra-smooth texture, double strain by pouring through a fine-mesh sieve as well. Garnish with a fresh lime wheel and serve immediately.
A timeless classic, the Daiquiri is the epitome of balance. Crisp white rum, tangy fresh lime juice, and a touch of sweetness come together in a perfectly shaken, refreshing cocktail. Simple, elegant, and incredibly delicious.
This Cuban recipe takes 5 minutes to prepare and yields 1 servings. At 184.96 calories per serving with 0.27g of protein, it's a beginner-friendly recipe perfect for beverage.
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For a more complex, less sweet version, replace the simple syrup with 15 ml of Maraschino Liqueur and add 15 ml of fresh grapefruit juice.
Combine all ingredients in a blender with about 1 cup of ice and blend until smooth. Note that this is a modern variation and different from the classic shaken cocktail.
Muddle 3-4 pieces of fresh fruit like strawberries, raspberries, or mango in the shaker before adding the other ingredients and ice. Shake and double strain as usual.
The freshly squeezed lime juice provides a good dose of Vitamin C, an essential antioxidant that supports the immune system and skin health.
When enjoyed responsibly and in moderation, a well-crafted cocktail can help promote relaxation and serve as a social lubricant, contributing to overall well-being.
A classic Daiquiri made with this recipe contains approximately 200 calories, primarily from the rum and the sugar in the simple syrup.
As an alcoholic beverage containing sugar, a Daiquiri is considered an indulgence rather than a health drink. It should be consumed in moderation. The fresh lime juice does provide a small amount of Vitamin C.
A light, crisp, Spanish-style white rum is traditional and works best. Brands like Havana Club 3 Años, Plantation 3 Stars, or Flor de Caña 4 Year Old Extra Seco are excellent choices. Avoid heavily aged or spiced rums for the classic version.
The balance depends on the tartness of your limes and your personal taste. If it's too sour, add a little more simple syrup (about 5 ml). If it's too sweet, add a little more fresh lime juice. The classic 2:1:0.75 ratio (rum:lime:syrup) is a great starting point to adjust from.
Double straining means pouring the drink from the shaker through both a regular cocktail strainer (like a Hawthorne) and a fine-mesh sieve. This catches tiny ice chips and any lime pulp, resulting in a silky-smooth texture. It's highly recommended for a professional-quality drink.
This recipe goes great with these complete meals
