Spicy Mayo
Creamy, tangy and gently fiery, this quick spicy mayo comes together in minutes with mayonnaise, red chili sauce and lemon juice. It works as a dip, sandwich spread or drizzle for snacks and rolls.
For 8 servings
- prep
Measure all the ingredients.
- mix · ~2 min
Mix the spicy mayo.
1.Add mayonnaise to a small bowl.2.Add red chili sauce, lemon juice, black pepper and salt.3.Whisk until smooth, creamy and evenly blended. - rest · ~10 min
Chill for 10 minutes if you want a thicker dip.
- serve
Serve as a dip, spread or drizzle.
What to keep in mind.
6 tips from the recipe — small details that make a real difference to the final dish.
- 1Whisk the lemon juice into the mayo first, then add chili sauce for a smoother, lump-free texture.
- 2Chill it for 10 minutes before serving if you want a thicker dip for fries, momos, or cutlets.
- 3Taste before adding the final pinch of salt, since both mayonnaise and chili sauce can already be salty.
- 4For a drizzle consistency over rolls or sandwiches, loosen it with a few drops of water or extra lemon juice.
- 5Use it the same day for the brightest lemony flavour, especially if serving as a dip.
- 6Store it in a clean airtight jar in the refrigerator and stir before using if it firms up.
Adapt it for your goals.
Extra-spicy
Increase the red chili sauce slightly for a hotter dip that stands up well to fried snacks and loaded sandwiches.
garlickyGarlicky
Mix in a little grated or crushed garlic for a sharper, more savoury spread that pairs well with wraps and burgers.
veganVegan
Use vegan mayonnaise to get the same creamy, tangy result without eggs.
smokySmoky
Add a pinch of smoked paprika or Kashmiri chili powder for a deeper, smoky warmth and richer color.
Why this is on our healthy list.
Portion-Friendly Flavor Booster
A small spoonful adds creaminess, acidity, and heat, so it can make simple snacks and sandwiches taste more satisfying.
Brightened With Lemon
Fresh lemon juice adds citrusy sharpness that balances the richness of mayonnaise and makes the sauce taste lighter.
Frequently asked questions
Yes, you can mix it ahead and refrigerate it in an airtight container. Give it a quick stir before serving.
