Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Monji Haak
A rustic and flavorful Kashmiri dish where tender kohlrabi and its fresh greens are cooked in aromatic spices like fennel and ginger. A simple, comforting side that pairs perfectly with steamed rice.

Kerala Rabbit Curry
Tender rabbit pieces simmered in a fragrant, spicy coconut milk gravy. This traditional Kerala delicacy, known as Muyal Curry, is rich with the flavors of black pepper, curry leaves, and aromatic spices, perfect with appam or rice.









