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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kerala Parotta
Experience the magic of flaky, layered flatbread from the streets of Kerala. This Malabar Parotta is soft on the inside, crispy on the outside, and perfect for scooping up rich curries. A truly satisfying and iconic South Indian bread that requires patience but rewards with incredible texture.

Egg Puttu
A savory twist on the classic Kerala breakfast. Soft, steamed rice flour cylinders are layered with a flavorful, spicy scrambled egg masala. It's a wholesome and delicious one-pot meal that's perfect to start your day.









