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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 8392 recipes (page 400)

Prawn 65

non-vegetariangluten-free

Prawn 65

Crispy, juicy prawns coated in a fiery, tangy South Indian spice mix and deep-fried to perfection. This popular restaurant-style appetizer is incredibly flavorful and makes for an irresistible starter or snack.

Mutton Keema Samosa

non-vegetariannut-free

Mutton Keema Samosa

Crispy, flaky pastry pockets filled with a savory, spiced minced mutton filling. This classic Mughlai appetizer is perfect for parties or a rainy day snack, best served hot with mint chutney.

Chicken Puffs

Chicken Puffs

Flaky, buttery puff pastry filled with a savory and aromatic spiced chicken mixture. This classic Indian bakery snack is surprisingly easy to make at home and perfect with a cup of chai.

Prawn Fry

non-vegetariangluten-free

Prawn Fry

Succulent prawns marinated in a blend of classic South Indian spices and shallow-fried until golden and aromatic. A quick and delicious seafood appetizer or side dish that's ready in under 30 minutes.

Kara Muttai

eggetariangluten-free

Kara Muttai

Hard-boiled eggs tossed in a fiery, aromatic onion-tomato masala. This South Indian spicy egg fry is a quick and flavorful side dish that pairs perfectly with rice and sambar.

Egg Curry Puff

Egg Curry Puff

Flaky, golden puff pastry filled with a savory and spicy egg masala. A beloved Indian bakery-style snack that's perfect for tea time or as an appetizer. Surprisingly easy to make at home!

Egg Onion Pakoda

eggetariangluten-free

Egg Onion Pakoda

Crispy, golden fritters made with sliced onions, boiled eggs, and a savory chickpea flour batter. This popular Indian street food snack is perfect for a rainy day with a cup of hot chai.

Egg Idiyappam

eggetariangluten-free

Egg Idiyappam

A quick and delicious South Indian breakfast scramble! Soft rice noodles are tossed with fluffy scrambled eggs, onions, and aromatic spices. A wholesome and satisfying meal ready in under 20 minutes.

Egg Ghee Roast Dosa

eggetariangluten-free

Egg Ghee Roast Dosa

A crispy, golden dosa roasted in fragrant ghee, with a spicy and savory egg masala spread inside. This South Indian classic is a flavor-packed, satisfying meal perfect for breakfast or dinner.

Egg Masala Toast

eggetariannut-free

Egg Masala Toast

A delicious and spicy Indian twist on classic French toast. Fluffy bread slices are dipped in a savory egg batter packed with onions, tomatoes, and aromatic spices, then pan-fried to golden perfection. A perfect quick breakfast or evening snack.

Muttai Kuzhi Paniyaram

eggetariandairy-free

Muttai Kuzhi Paniyaram

A savory South Indian delicacy, these fluffy egg paniyarams are cooked in a special dimpled pan. Infused with onions, chilies, and aromatic spices, they offer a delightful crispy exterior and a soft, spongy interior. Perfect for a protein-packed breakfast, a quick snack, or a light lunch, ready in under 30 minutes.

Chettinad Egg Varuval

eggetariangluten-free

Chettinad Egg Varuval

A fiery and aromatic dry egg roast from the heart of Tamil Nadu. Hard-boiled eggs are pan-roasted in a freshly ground Chettinad spice blend, creating a bold and unforgettable side dish that pairs perfectly with rice.

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