Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Bajra Khichdi with Anda Bhurji
A wholesome and rustic Rajasthani meal featuring pearl millet and moong dal cooked to a creamy, porridge-like consistency, served with a generous topping of spicy and flavorful scrambled eggs. This one-pot comfort food is perfect for a nourishing and satisfying lunch or dinner.

Gatte ka Pulao with Egg
A unique Rajasthani rice dish where savory chickpea flour dumplings (gatte) are cooked with fragrant basmati rice and spices. The addition of hard-boiled eggs makes this a wholesome and satisfying one-pot meal.









