Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 8587 recipes (page 600)
easy
0vegetariangluten-free
south_indian
Godu Polo
A delightful sweet dosa from Mangalorean cuisine, made with rice flour, jaggery, and coconut. This instant, no-fermentation pancake is soft, lacy, and perfect for a quick breakfast or evening snack.
30 min
4
509cal
5gprotein
medium
0veganvegetarian
south_indian
Khotto
Khotto is a traditional Konkani delicacy featuring soft, pillowy rice cakes steamed in fragrant jackfruit leaf baskets. This unique preparation from the Udupi-Mangalore region imparts an earthy aroma to the idlis. The process involves soaking, grinding, and fermenting a rice and lentil batter, which takes over 8 hours of passive time. Best enjoyed warm with coconut chutney or sambar for a wholesome breakfast.
50 min
4
216cal
9gprotein
