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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 6915 recipes (page 61)

Mongolian Chicken

non-vegetariandairy-free

chinese_american

Mongolian Chicken

A quintessential Chinese-American favorite, this Mongolian Chicken features incredibly crispy, tender chicken bites enveloped in a glossy, savory, and slightly sweet soy-ginger-garlic sauce. Ready in just 30 minutes, it's a restaurant-quality dish that's surprisingly simple to recreate at home, perfect for a weeknight dinner served over fluffy steamed rice.

Happy Family Stir Fry

non-vegetariandairy-free

chinese_american

Happy Family Stir Fry

A vibrant Chinese-American stir-fry that brings together a delightful mix of chicken, beef, shrimp, and crisp vegetables in a rich, savory brown sauce. It's a restaurant favorite that's surprisingly easy to make at home for a complete, satisfying meal.

Szechuan Beef

non-vegetariandairy-free

Szechuan Beef

Tender, thinly sliced beef stir-fried in a bold and spicy sauce with Sichuan peppercorns, dried chilies, and crisp vegetables. This popular Chinese-American restaurant classic is surprisingly easy to make at home and delivers a fantastic kick of flavor.

Shrimp Toast

non-vegetariannut-free

chinese_american

Shrimp Toast

Crispy, golden triangles of fried bread topped with a savory, juicy shrimp paste. This classic Chinese-American appetizer is incredibly addictive and surprisingly easy to make at home, perfect for parties or a special snack.

Lo Mein

eggetariandairy-free

chinese_american

Lo Mein

A quick and easy stir-fry of tender egg noodles, crisp vegetables, and a savory soy-based sauce. This Chinese-American takeout classic is better than delivery and ready in under 30 minutes, perfect for a busy weeknight dinner.

Chicken and Vegetable Skillet

non-vegetariandairy-free

Chicken and Vegetable Skillet

Tender chunks of chicken and colorful, crisp-tender vegetables tossed in a savory garlic herb sauce. A healthy, one-pan meal that's perfect for a busy weeknight and ready in under 30 minutes.

Sesame Beef

non-vegetariandairy-free

chinese_american

Sesame Beef

Crispy, tender beef slices coated in a glossy, sweet and savory sesame sauce. This Chinese-American takeout classic is surprisingly easy to make at home and pairs perfectly with steamed rice.

Steamed Brown Rice

veganvegetarian

Steamed Brown Rice

Achieve perfectly fluffy, nutty-flavored brown rice every time with this foolproof stovetop method. This versatile and wholesome side dish is the ideal foundation for stir-fries, curries, grain bowls, or alongside grilled proteins. Simple, reliable, and delicious.

Vegetable Spring Rolls

veganvegetarian

chinese_american

Vegetable Spring Rolls

Crispy, golden-fried spring rolls packed with a savory mix of fresh vegetables. This classic appetizer is surprisingly easy to make at home and perfect for parties, served with a tangy homemade sweet chili sauce.

Fried Rice

eggetariandairy-free

chinese_american

Fried Rice

A classic takeout favorite made at home! This quick and easy fried rice uses day-old rice, crisp vegetables, and fluffy scrambled eggs, all tossed in a savory soy sauce mixture. Perfect for a weeknight dinner and ready in under 20 minutes.

Sweet and Sour Shrimp

non-vegetariandairy-free

chinese_american

Sweet and Sour Shrimp

Crispy, battered shrimp tossed in a vibrant, tangy sweet and sour sauce with colorful bell peppers, onions, and sweet pineapple chunks. A beloved Chinese-American takeout classic you can easily make at home.

Dan Dan Noodles

non-vegetariandairy-free

chinese_american

Dan Dan Noodles

An authentic Sichuan classic, Dan Dan Noodles feature chewy noodles tossed in a savory, nutty, and spicy sauce, topped with crispy seasoned pork, preserved mustard greens, and crunchy peanuts. This recipe brings the iconic 'ma la' (numbing and spicy) flavor of Chengdu street food right to your kitchen.

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