Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Dhaba Anda Tadka
A hearty and protein-packed Punjabi dhaba classic. This recipe combines creamy mixed lentils with spicy scrambled eggs, creating a rustic and flavorful curry that's perfect with hot rotis or naan.

Champaran Mutton
A rustic Bihari classic, this mutton is slow-cooked in a sealed clay pot. Its deep, smoky flavor comes from pungent mustard oil, whole spices, and the meat's own juices, resulting in incredibly tender, fall-off-the-bone mutton in a rich, dark gravy.









