

Safed Maas, Tawa Paratha and Onion Salad
Creamy, melt-in-mouth Safed Maas with warm parathas. A protein-packed, comforting dinner!
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Aromatic, protein-packed Chicken Banjara Curry with fiber-rich Bajra ki Roti. Energy-giving & tasty!

A robust and aromatic chicken curry with a unique green masala made from cilantro, mint, and green chilies. This nomadic-style dish is tangy, spicy, and incredibly flavorful, perfect for a hearty meal with naan or rice.
Serving size: 1 cup

A rustic, gluten-free flatbread from Rajasthan, made from pearl millet flour. It has a nutty, earthy flavor and a slightly coarse texture, perfect for pairing with spicy curries or simply with a dollop of ghee and jaggery.
Serving size: 2 rotis


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Aromatic, protein-packed Chicken Banjara Curry with fiber-rich Bajra ki Roti. Energy-giving & tasty!
This rajasthani dish is perfect for dinner. With 614.26 calories and 38.44g of protein per serving, it's a high-fiber, immunity-boosting, muscle-gain option for your meal plan.
Prepare the Green Masala and Marinate Chicken
Sauté Aromatics and Build the Curry Base
Roast Flour and Spices
Cook the Marinated Chicken
Simmer the Curry
Finish and Garnish
Rest and Serve
Prepare the Dough
Shape the Rotis
Cook the Rotis
Serve