

Mutton Ishtew with Steamed Basmati Rice
Aromatic Mutton Ishtew with fluffy rice – a protein-packed, gut-friendly, and soul-satisfying comfort food!
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Aromatic Hare Matar Ghugni with rotis – a fiber-rich, protein-packed meal that's simply delicious!

A classic North Indian snack from Bihar and UP, this dish features fresh green peas sautéed with simple spices. It's a warm, savory, and comforting dish, perfect for breakfast or with evening tea.
Serving size: 1 cup

Soft, unleavened whole wheat flatbread, a daily staple in Indian households. Perfect for scooping up curries and dals, this simple, wholesome bread is puffed up on an open flame for that classic, airy texture.
Serving size: 2 pieces


Aromatic Mutton Ishtew with fluffy rice – a protein-packed, gut-friendly, and soul-satisfying comfort food!


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Aromatic Hare Matar Ghugni with rotis – a fiber-rich, protein-packed meal that's simply delicious!
This bihari dish is perfect for breakfast. With 415.78 calories and 16.200000000000003g of protein per serving, it's a low-fat, high-fiber, low-cholesterol option for your meal plan.
Prepare the Tempering (Tadka)
Sauté Aromatics and Spices
Cook the Green Peas
Finish and Garnish
Prepare the dough
Divide and roll the rotis
Cook the roti
Puff the roti
Finish and serve