Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Tattapayer Kuzhambu
A traditional South Indian curry made with tender cowpeas simmered in a tangy tamarind and spice-infused gravy. This wholesome and flavorful dish is a perfect accompaniment to steamed rice and appalam.

Pachai Mochai Kuzhambu
A tangy and aromatic South Indian curry from Tamil Nadu, featuring fresh field beans simmered in a tamarind and coconut-based gravy. This comforting kuzhambu is the perfect accompaniment to steamed rice.









