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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 9666 recipes (page 385)
easy
0veganvegetarian
indian
Thekera Di Dali
A classic Assamese sour lentil soup made with masoor dal and tangy thekera. This light and flavorful dal has a unique tartness, perfectly balanced with a simple panch phoran tempering. A comforting dish from Northeast India.
30 min
4
321cal
13gprotein
easy
0veganvegetarian
indian
Kesa Jolokia
A fiery and pungent Assamese chutney made from fresh green ghost peppers, garlic, and sharp mustard oil. This raw pickle is a flavor explosion and a must-try for spice lovers, perfect with rice and dal.
10 min
8
51cal
0gprotein
