Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Moong Mogar
A simple, savory Rajasthani dish of yellow moong lentils cooked with onions, tomatoes, and aromatic spices. This wholesome, protein-rich preparation is naturally gluten-free and comes together quickly for a perfect weekday meal.

Tikkad Roti
A rustic and hearty flatbread from Rajasthan, packed with onions, spices, and the nutty flavor of chickpea flour. Crispy on the outside and soft inside, it's perfect with dal or pickle.









