Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kadamba Sambar
A fragrant and hearty South Indian lentil stew packed with a medley of fresh vegetables. The freshly ground coconut and spice masala gives this temple-style sambar its unique, rich flavor, perfect with rice or idli.

Poricha Kuzhambu
A wholesome South Indian lentil and vegetable stew made with freshly roasted spices and coconut. This comforting kuzhambu, less tangy than sambar, is a perfect accompaniment for steamed rice and a dollop of ghee.









