Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kerala Fried Sardines
Crispy, spicy fried sardines coated in a classic Kerala masala of chili, turmeric, and ginger-garlic. This beloved 'Mathi Varuthathu' is shallow-fried in coconut oil for an authentic coastal flavor, perfect with rice and sambar.

Goan Pomfret Curry
A vibrant and tangy fish curry from the coastal region of Goa. Tender pomfret steaks simmered in a fragrant coconut-based gravy, balanced with the sourness of kokum and warmth of Goan spices. Perfect with steamed rice.









