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Showing 12 of 8597 recipes (page 471)
medium
0veganvegetarian
chettinad
Chettinad Mushroom Masala
A fiery and aromatic South Indian curry from the Chettinad region. Earthy mushrooms are cooked in a freshly ground spice blend with coconut, creating a deeply flavorful and satisfying dish. Perfect with parottas or steamed rice.
50 min
4
244cal
7gprotein
easy
0veganvegetarian
south_indian
Urulai Kizhangu Varuval
A classic South Indian comfort food, this Urulai Kizhangu Varuval features potatoes boiled to perfection, then pan-roasted with a fragrant tempering of mustard seeds, dal, and curry leaves. Coated in a spicy blend of sambar and chili powder, each cube develops a delightfully crispy exterior while remaining soft inside. It's the perfect, easy-to-make side dish for sambar, rasam, or curd rice.
35 min
4
214cal
4gprotein
