Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Open Dosa
A popular Karnataka breakfast where a soft, thick, spongy dosa is served open-faced, generously topped with a spicy potato masala, aromatic chutney powder, and a dollop of butter. A delicious and filling meal that's a feast for the senses.

Pineapple Menaskai
A delightful sweet, sour, and spicy curry from Karnataka, featuring juicy pineapple chunks in a roasted coconut and spice gravy. This Udupi-style gojju is a perfect balance of flavors and pairs beautifully with hot steamed rice.









