Hummus With Carrots & Cucumber
This American-style hummus with carrots and cucumber is a refreshing and healthy snack or appetizer. It's incredibly easy to prepare and offers a delightful combination of creamy hummus with crisp, fresh vegetables, perfect for any occasion.
For 1 serving
Prepare the hummus, carrots, and cucumber.
Wash and slice the carrots and cucumber into bite-sized sticks or rounds, then arrange them on a platter or in a bowl alongside the hummus.
What to keep in mind.
3 tips from the recipe — small details that make a real difference to the final dish.
- 1Peel the carrots to remove any bitterness from the outer skin.
- 2Slice the cucumber just before serving to prevent it from becoming watery.
- 3Use a small ramekin for the hummus to control portion sizes effectively.
Why this is on our healthy list.
Excellent Source of Fiber
Promotes healthy digestion and helps maintain satiety between meals.
Rich in Essential Vitamins
Provides high levels of Vitamin A for eye health and immune support.
Heart Healthy Plant Proteins
Contains monounsaturated fats that support cardiovascular health.
Frequently asked questions
Yes, it is rich in fiber, vitamins, and healthy fats, making it an excellent clinical snack choice.
