CHETTINAD CUISINE
Chettinad
Kitchen.
Fiery, aromatic cuisine from Tamil Nadu
0
RECIPES
4.7★
AVG RATING
44m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Chicken Chettinad with Malabar Parotta
tested in our kitchen
Chicken Chettinad with Kerala Appam and Coconut Chutney
tested in our kitchen
Chettinad Chicken Curry with Idli
tested in our kitchen
Eral Varuval with Lemon Rice
tested in our kitchen
Mutton Sukka with Ghee Rice and Cucumber Raita
tested in our kitchen
Chettinad Chicken Salna with Parotta
tested in our kitchen
ALL CHETTINAD RECIPES
Showing 1–12 of 370
Chicken Chettinad with Malabar Parotta
P 38gC 63gF 28g
Chicken Chettinad with Kerala Appam and Coconut Chutney
P 35gC 58gF 30g
Chettinad Chicken Curry with Idli
P 37gC 50gF 24g
Eral Varuval with Lemon Rice
P 32gC 51gF 18g
Mutton Sukka with Ghee Rice and Cucumber Raita
P 53gC 73gF 52g
Chettinad Chicken Salna with Parotta
P 34gC 63gF 25g
Bheja Fry with Parotta
P 20gC 59gF 22g
Chettinad Mutton Kuzhambu with Parotta
P 45gC 78gF 45g
Kozhi Milagu Varuval with Curd Rice
P 34gC 51gF 25g
Chettinad Chicken Curry with Dosa
P 37gC 58gF 27g
Mutton Liver Fry with Dosa
P 45gC 58gF 24g
Kaadai Fry with Parotta
P 33gC 60gF 34g
ABOUT THIS HUB
The chettinad kitchen, the most flexible kitchen
370
Curated chettinad meals
96
Tested recipes
100%
Authentic technique
Chettinad cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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MON
Chicken Chettinad with Malabar Parotta
648 cal
TUE
Chicken Chettinad with Kerala Appam and Coconut Chutney
634 cal
WED
Chettinad Chicken Curry with Idli
554 cal
THU
Eral Varuval with Lemon Rice
491 cal
+ 3 more days, 1 grocery list