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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Sausage and Peppers with Creamy Polenta
Juicy Italian sausage, sweet bell peppers, and onions simmered in a savory tomato sauce, all served over a bed of rich, creamy Parmesan polenta. A hearty and satisfying Italian-American classic.

Chicken Francese
Tender, egg-battered chicken cutlets are pan-fried to a beautiful golden brown and finished in a zesty lemon-butter and white wine sauce. This classic Italian-American dish is elegant enough for guests but quick enough for a weeknight dinner.









