Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Basale Soppu Gassi
A classic Mangalorean curry featuring tender Malabar spinach and chickpeas simmered in a fragrant, spicy coconut gravy. This tangy and savory dish, known as gassi, is a coastal Karnataka specialty best enjoyed with steamed rice.

Bendekai Puli Munchi
A tangy and spicy okra curry from the coastal region of Karnataka. Tender okra is simmered in a flavorful gravy made with tamarind, coconut, and roasted spices, creating a perfect side dish for steamed rice.









