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Showing 12 of 8392 recipes (page 428)

Aloo Pyaz ki Sabzi

veganvegetarian

Aloo Pyaz ki Sabzi

A rustic and comforting North Indian curry made with tender potatoes and sweet, caramelized onions in a tangy tomato gravy. This simple, one-pot dish comes together quickly and is perfect for a weeknight meal with hot rotis.

Bhuna Chicken

non-vegetariangluten-free

Bhuna Chicken

Tender chicken pieces simmered in a thick, aromatic masala of caramelized onions, tomatoes, and spices. This North Indian classic is known for its intense, rich flavor, achieved by slow-roasting the spices until they cling to the chicken.

Sindhi Mutton with Black Cardamom

non-vegetariangluten-free

Sindhi Mutton with Black Cardamom

A rich and aromatic Sindhi mutton curry where tender meat is slow-cooked in a deep brown gravy. The star of the show is black cardamom, which lends a unique smoky flavor to this traditional dish. Perfect with hot rotis or rice.

Seyal Macchi

non-vegetariangluten-free

Seyal Macchi

A classic Sindhi fish curry where tender fish pieces are simmered in a flavourful base of onions, tomatoes, and fresh herbs. This semi-dry preparation is wonderfully aromatic and pairs perfectly with steamed rice or phulkas.

Dahi Gosht

non-vegetariangluten-free

Dahi Gosht

A rich and aromatic Mughlai curry where tender mutton pieces are slow-cooked in a creamy, tangy yogurt gravy. This classic dish, spiced with whole garam masala, is perfect for a special meal with naan or pulao.

Sindhi Prawn Curry

non-vegetariangluten-free

Sindhi Prawn Curry

A delightful and tangy prawn curry from Sindhi cuisine, featuring juicy prawns in a flavorful tomato-onion gravy thickened with chickpea flour. A perfect weeknight meal served with hot steamed rice.

Taryal Macchi

non-vegetariangluten-free

Taryal Macchi

A classic Sindhi delicacy, Taryal Macchi features crispy, pan-fried fish fillets coated in a zesty and aromatic spice blend. Wonderfully flavorful on the outside and perfectly tender and flaky on the inside, it's a quick and delicious dish perfect as an appetizer or a main course.

Seyal Gosht

non-vegetariangluten-free

Seyal Gosht

A classic Sindhi curry where tender mutton is slow-cooked in a rich, aromatic gravy of onions, tomatoes, and yogurt. This hearty dish is perfect for a comforting family meal, best enjoyed with fresh rotis.

Sindhi Mutton Curry

non-vegetariangluten-free

Sindhi Mutton Curry

A rich and aromatic goat meat curry from Sindhi cuisine. Tender mutton and soft potatoes are simmered in a flavorful gravy made from deep-fried onions, tomatoes, and yogurt, creating a truly comforting and hearty meal.

Street-Style Double Omelette

eggetariangluten-free

Street-Style Double Omelette

A fluffy, savory omelette packed with finely chopped onions, tomatoes, and a kick of green chili. This popular Indian street food classic is perfect for a quick breakfast or a hearty snack, ready in minutes.

Sindhi Anda Ghotala

eggetariannut-free

Sindhi Anda Ghotala

A hearty and spicy street-style egg scramble from Sindhi cuisine. Mashed boiled eggs and raw eggs are cooked in a flavorful onion-tomato masala, creating a unique texture. Perfect with soft pav bread rolls.

Sindhi Anda Curry with Bhee

eggetariangluten-free

Sindhi Anda Curry with Bhee

A hearty and traditional Sindhi curry featuring tender lotus root (Bhee) and hard-boiled eggs simmered in a fragrant, deeply caramelized onion and tomato gravy. This unique and comforting dish is a staple in Sindhi households, perfect for a wholesome meal with steamed rice or phulkas.

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