Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kadle Manoli Pulao
A fragrant one-pot rice dish from Mangalore, made with tender ivy gourd and hearty black chickpeas. A freshly ground coconut masala gives it a unique, aromatic flavor perfect for a wholesome lunch.

Koddel
A hearty, coconut-based curry from Mangalore, featuring black chickpeas and potatoes. This dish balances earthy legumes with a tangy, spicy masala made from roasted spices and tamarind. Perfect with steamed rice or neer dosa.









