Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Perugu Pachadi
A refreshing and cooling Andhra-style yogurt dip made with grated cucumber and a savory tempering of mustard seeds and lentils. It's the perfect side dish to balance spicy South Indian meals.

Paruppu Thogayal
A thick, coarse South Indian chutney made from roasted lentils and spices. This flavorful, protein-rich condiment is traditionally mixed with hot rice and a dollop of ghee or sesame oil for a simple, satisfying meal.









