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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Prawn Schezwan Noodles
A fiery and flavorful Indo-Chinese dish featuring stir-fried noodles tossed with succulent prawns, crisp vegetables, and a bold, spicy Schezwan sauce. A perfect weeknight meal that comes together in under 30 minutes.

Red Chutney
A vibrant and spicy South Indian condiment made with dried red chilies, lentils, and tamarind. This versatile chutney, also known as Kara Chutney, is the perfect fiery accompaniment for idli, dosa, and uttapam.









