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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 9666 recipes (page 624)
medium
0vegetariangluten-free
odia
Podo Pitha
A classic Odia slow-baked cake made from a batter of fermented rice and lentils, sweetened with jaggery and enriched with coconut and nuts. Famous for its unique caramelized crust and soft, steamy interior, this festive treat requires overnight soaking and fermentation.
90 min
8
334cal
6gprotein
easy
0vegetariangluten-free
bihari
Arwa Bhaat
A simple yet essential Bihari dish of plain steamed rice. Made from sun-dried raw rice, it's the perfect fluffy and light base for dal, curries, and chokha. A daily comfort food in Eastern India.
60 min
4
10cal
0gprotein
