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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 8587 recipes (page 653)
medium
0non-vegetariangluten-free
andhra
Gongura Mamsam
A fiery and tangy mutton curry from Andhra Pradesh, where tender goat meat is slow-cooked with sour sorrel leaves (gongura). This iconic dish is a perfect blend of spicy and sour, best enjoyed with hot rice.
85 min
4
386cal
37gprotein
medium
0non-vegetariangluten-free
andhra
Chicken Keema Pesarattu
A creative twist on the classic Andhra green gram dosa. Crispy, protein-packed pesarattu is filled with a savory, spiced minced chicken keema. A hearty and delicious meal for breakfast, brunch, or even a light dinner.
60 min
4
590cal
31gprotein
