Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Ukadpendi
A savory and comforting Maharashtrian porridge made from roasted rice and chickpea flours. This wholesome dish has a soft, crumbly texture and is beautifully spiced, making it a perfect breakfast or light meal.

Shengdana Amti
A classic Maharashtrian curry made from roasted peanuts, tangy kokum, and a hint of jaggery. This nutty and flavorful 'amti' is a comforting dish, perfect with steamed rice or bhakri, and often enjoyed during fasting.









