Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Maharashtrian Amboli
A soft, spongy, and savory rice pancake from the coastal Konkan region of Maharashtra. Made from a batter of rice and lentils that requires overnight fermentation, this gluten-free delight is thicker than a dosa and pairs perfectly with chutney or fish curry.

Dadpe Pohe
A refreshing no-cook Maharashtrian snack made with thin flattened rice, fresh coconut, and onions, brought to life with a zesty tempering. Ready in minutes, it's the perfect light breakfast or evening snack.









