Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Mutton Kurma
Tender pieces of mutton slow-cooked in a luxurious, creamy gravy made from yogurt, cashews, and aromatic spices. This Mughlai classic is rich, flavorful, and perfect for special occasions.

Kerala Fish Molee
A delicately spiced and creamy fish curry from the heart of Kerala. Tender fish steaks are simmered in a fragrant coconut milk gravy, making it a perfect, mild curry to enjoy with appam or steamed rice.









