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Showing 12 of 8392 recipes (page 2)

Lemon-Garlic Chicken

non-vegetariangluten-free

Lemon-Garlic Chicken

Tender chicken breasts seared to a golden brown, then bathed in a vibrant, zesty sauce of fresh lemon juice and pungent garlic. A quick, healthy, and flavorful main course that's naturally low in sodium and ready in under 20 minutes.

Roasted Eggplant and Chickpea Salad

veganvegetarian

Roasted Eggplant and Chickpea Salad

Tender, caramelized roasted eggplant and hearty chickpeas tossed with fresh parsley, mint, and a bright, creamy lemon-tahini dressing. A flavorful and satisfying Mediterranean salad made completely without added salt.

Sliced Avocado and Lime

veganvegetarian

Sliced Avocado and Lime

Simple, creamy slices of fresh avocado brightened with a squeeze of tangy lime and a sprinkle of salt. The perfect cooling, rich counterpoint to spicy Tex-Mex dishes like tacos or chili.

Fajita Chicken and Peppers

non-vegetariangluten-free

Fajita Chicken and Peppers

Sizzling strips of tender chicken, sweet bell peppers, and onions tossed in a vibrant, salt-free spice blend of cumin and smoked paprika. A classic Tex-Mex skillet meal that's full of flavor and ready in under 30 minutes, perfect for a healthy weeknight dinner.

Quinoa Stuffed Bell Peppers

veganvegetarian

Quinoa Stuffed Bell Peppers

Vibrant bell peppers filled with a hearty mix of fluffy quinoa, black beans, sweet corn, and zucchini. Seasoned with cumin and oregano, this baked dish is a colorful, satisfying, and heart-healthy meal.

Sheet-Pan Chicken and Roasted Squash

non-vegetariangluten-free

Sheet-Pan Chicken and Roasted Squash

Tender chicken pieces, sweet butternut squash, and earthy Brussels sprouts are roasted together on a single pan for a flavorful, easy-to-clean meal. A perfect weeknight dinner that's both hearty and healthy, with a focus on herbal seasonings instead of salt.

Garlicky Mushroom and Spinach Skillet

veganvegetarian

Garlicky Mushroom and Spinach Skillet

A quick and savory side dish where earthy cremini mushrooms are perfectly browned and tossed with fresh spinach and a hint of garlic and chili. Ready in under 15 minutes, it's a versatile addition to any meal.

Whole Wheat Spaghetti

veganvegetarian

italian_american

Whole Wheat Spaghetti

Perfectly cooked whole wheat spaghetti with a firm, al dente bite. This fiber-rich pasta is the ideal healthy base for your favorite Italian-American sauces, from a hearty marinara to a classic meatball sauce.

Herbed Tomato Sauce

veganvegetarian

italian_american

Herbed Tomato Sauce

A vibrant and flavorful tomato sauce made without any added salt. Packed with fresh basil, garlic, and oregano, this simple sauce is perfect for pasta, pizza, or as a base for other dishes. A healthy, homemade classic.

Chicken Meatballs

non-vegetariandairy-free

italian_american

Chicken Meatballs

Tender, juicy chicken meatballs packed with garlic and herbs instead of salt. This heart-healthy recipe is pan-seared to golden perfection and ready in under 30 minutes, perfect for a flavorful, low-sodium meal.

Roasted Vegetable and Barley Bowl

veganvegetarian

Roasted Vegetable and Barley Bowl

A hearty and wholesome bowl filled with nutty pearl barley and a colorful medley of roasted broccoli, bell peppers, and red onion. Dressed in a bright lemon-garlic vinaigrette, it's a perfect light lunch or side dish.

Skillet Chicken with Apples and Onions

non-vegetariangluten-free

Skillet Chicken with Apples and Onions

Tender, juicy chicken thighs seared to perfection and simmered in a savory-sweet sauce with crisp apples and caramelized onions. A comforting one-pan meal that's both healthy and delicious, with minimal added salt.

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