Meals Recipes Ingredients Cuisines Diets Health Goals Articles

Loading...

Recipes

Popular Recipes
Quick Recipes
Healthy Recipes
Breakfast
Lunch
Dinner
All Recipes

Cuisines

Indian
Italian
Mexican
Chinese
Thai
Mediterranean
All Cuisines

Diets

Vegetarian
Vegan
Keto
Paleo
Gluten-Free
Dairy-Free
All Diets

Resources

Meal Planner
Articles
Nutrition Guide
Cooking Tips
Health Goals
Ingredients

Mobile App Coming Soon

We are coming with our mobile apps to help you plan your meals. Sign up to get early access.

CraftMyMeals© 2026 CraftMyMeals. All rights reserved.

About Us|Privacy Policy|Terms of Service|Contact|Sitemap

Browse Recipes | Step-by-Step Cooking Instructions | CraftMyMeals

Home
Recipes

Browse Recipes

Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 6915 recipes (page 423)

Tidali Dal Gosht

non-vegetariangluten-free

Tidali Dal Gosht

A hearty and flavorful Hyderabadi stew where tender mutton is slow-cooked with a blend of three lentils—toor, masoor, and moong dal. Finished with a tangy touch of tamarind and a fragrant tempering, it's a perfect one-pot meal.

Photey Waro Teewan

non-vegetariangluten-free

Photey Waro Teewan

A classic Sindhi mutton curry where tender meat is slow-cooked in a fragrant gravy dominated by green and black cardamom. This aromatic dish is a true celebration of Sindhi cuisine, perfect with flatbreads or rice.

Bhugal Teewan

non-vegetariangluten-free

Bhugal Teewan

A classic Sindhi mutton curry where tender meat is slow-cooked in a rich, brown gravy made from deeply caramelized onions and yogurt. This aromatic dish gets its unique flavor from the simple yet powerful blend of whole spices and powders.

Tomato Egg Drop Soup

eggetariandairy-free

Tomato Egg Drop Soup

A comforting Indo-Chinese classic, this soup combines the tanginess of tomatoes with silky egg ribbons in a savory broth. It's a light, flavorful, and incredibly quick meal, perfect for a chilly evening or as a starter.

Besan Tikki

veganvegetarian

Besan Tikki

A classic North Indian snack, these Besan Tikkis are delightfully crispy on the outside and soft and savory on the inside. Made with protein-rich chickpea flour (besan) and a medley of fresh vegetables and aromatic spices, they are a perfect choice for a quick breakfast, evening tea-time snack, or a light meal. Naturally gluten-free and easy to prepare in under 30 minutes.

Masala Half Fry Egg

eggetariangluten-free

Masala Half Fry Egg

A delicious twist on the classic fried egg! This popular Indian street food features a perfectly cooked egg with a runny yolk, topped with sautéed onions, tomatoes, and a blend of aromatic spices. Ready in 15 minutes, it's the perfect protein-packed breakfast.

Masala Fried Egg

eggetariangluten-free

Masala Fried Egg

A quick and spicy twist on the classic fried egg! Sunny-side-up eggs are gently cooked in a savory base of onions, tomatoes, and aromatic Indian spices. Perfect for a hearty breakfast or a quick lunch, ready in under 30 minutes.

Sindhi Egg Pulao

eggetariangluten-free

Sindhi Egg Pulao

Aromatic basmati rice cooked with whole spices and a savory onion-tomato masala, studded with perfectly hard-boiled eggs. This one-pot meal is a comforting classic from Sindhi cuisine, perfect for a hearty lunch or dinner.

Aloo Bori

veganvegetarian

Aloo Bori

A rustic and hearty Punjabi curry featuring sun-dried lentil dumplings (bori) and tender potatoes simmered in a spiced tomato-onion gravy. A comforting dish that brings traditional flavors to your table.

Sindhi Egg Keema

eggetariangluten-free

Sindhi Egg Keema

A unique and flavorful eggetarian take on classic keema! Grated hard-boiled eggs are cooked in a spicy onion-tomato masala, creating a rich and satisfying dish. Perfect for scooping up with warm pav or roti for a quick meal.

Tariyal Patata

veganvegetarian

Tariyal Patata

Crispy, pan-fried potatoes tossed in a simple yet flavorful blend of Indian spices. This classic Sindhi side dish is wonderfully versatile, pairing perfectly with dal, kadhi, or simply wrapped in a warm roti.

Fried Egg Topping

eggetariangluten-free

Fried Egg Topping

A simple, perfectly fried egg, known as 'Muttai Porichathu' in some South Indian homes. It features crispy, lacy edges and a luscious, runny yolk. This versatile topping adds richness and a protein boost to dal rice, sambar rice, rasam rice, or even a simple toast.

1...422 423 424...577

Page 423 of 577Next

Find Your Perfect Recipe

Our recipe collection features hundreds of carefully tested recipes with complete step-by-step instructions, cooking tips, and detailed nutrition information. Whether you're a beginner or experienced cook, we have something for everyone.

Easy to Follow

Clear, numbered steps with helpful tips make cooking accessible for all skill levels.

Complete Nutrition

Every recipe includes detailed nutrition facts per serving including calories, protein, and more.

Filter by Needs

Find recipes that match your dietary needs, cooking time, and skill level.