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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kuttanadan Duck Curry
Tender duck pieces simmered in a fiery, aromatic gravy of roasted spices and creamy coconut milk. This iconic dish from the Kuttanad region in the backwaters of Kerala is a true celebration of bold, authentic South Indian flavors, traditionally enjoyed with appam or rice.

Cabbage Fry
A quick, crunchy, and lightly spiced cabbage stir-fry, perfect as an everyday Indian side dish. This simple and healthy sabzi, also known as Cabbage Poriyal, comes together in under 20 minutes and pairs beautifully with dal and roti.









