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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.
Showing 12 of 8576 recipes (page 652)
medium
0vegetariangluten-free
south_indian
Jonna Rotte
A rustic, gluten-free flatbread from South India made with sorghum flour. These soft yet sturdy rotis are traditionally patted by hand and cooked on a hot griddle, perfect for scooping up spicy curries.
35 min
4
233cal
5gprotein
medium
0non-vegetariangluten-free
andhra
Gongura Mamsam
A fiery and tangy mutton curry from Andhra Pradesh, where tender goat meat is slow-cooked with sour sorrel leaves (gongura). This iconic dish is a perfect blend of spicy and sour, best enjoyed with hot rice.
85 min
4
386cal
37gprotein
