Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Minapa Rotti
A rustic and hearty savory pancake from Andhra Pradesh, made with a spiced black gram lentil batter. It's crispy on the outside, soft inside, and packed with flavor from ginger and green chilies. A perfect traditional breakfast.

Bombay Chutney
A quick and savory Maharashtrian side dish made with chickpea flour (besan). This smooth, gravy-like chutney has a tangy and spicy flavor, perfect for pairing with puris, chapatis, or dosas. It's a comforting and easy-to-make dish, often served for breakfast or as part of a larger meal.









