Fruit Salad with Tajin and Lime
A vibrant and refreshing Mexican-style fruit salad, known as 'pico de gallo de frutas'. This delightful mix of sweet tropical fruits and crisp vegetables is tossed in a zesty lime and spicy Tajín dressing, creating a perfect balance of flavors. It's an ideal snack for a hot day, ready in just 15 minutes!
For 4 servings
3 steps.
- 1
Step 1
- a.Prepare Fruits and Vegetables
- b.Wash all produce thoroughly.
- c.Peel and chop the watermelon, mango, pineapple, jicama, and cucumber into uniform, bite-sized cubes (approximately 1-inch).
- d.Place all the chopped ingredients into a large mixing bowl. Combining them now allows the flavors to start mingling.
- 2
Step 2
- a.Dress and Toss the Salad
- b.Squeeze the fresh lime juice directly over the fruit mixture in the bowl.
- c.Sprinkle the Tajín Clásico Seasoning evenly over the top. Start with the recommended amount and add more later if desired.
- d.Using a large spoon or spatula, gently toss everything together until the fruit is evenly coated with the lime juice and seasoning. Be careful not to mash the softer fruits like mango.
- 3
Step 3
- a.Garnish, Chill, and Serve
- b.Gently fold in the chopped fresh mint.
- c.For the best experience, cover the bowl and chill the salad in the refrigerator for at least 10-15 minutes. This allows the flavors to meld and makes it extra refreshing.
- d.Serve immediately after chilling for the optimal texture and flavor.
What to keep in mind.
6 tips from the recipe — small details that make a real difference to the final dish.
- 1Use the freshest, ripest, in-season fruit for the best flavor and sweetness.
- 2For a crispier texture, you can leave some of the peel on the cucumber.
- 3To prevent the salad from becoming watery, dress it just before you plan to serve.
- 4Adjust the amount of Tajín to your personal spice preference. You can always offer extra on the side for guests.
- 5For an attractive presentation, serve the salad in individual cups or hollowed-out pineapple or watermelon shells.
- 6If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. Note that the texture will soften over time.
Adapt it for your goals.
Fruit Variations
Swap or add other fruits like cantaloupe, honeydew melon, papaya, oranges, or strawberries for a different flavor profile.
Spice it UpSpice it Up
For extra heat, add a pinch of cayenne pepper or a finely diced jalapeño (seeds removed) to the salad.
Herb SwapHerb Swap
If you're not a fan of mint, fresh cilantro is a classic and delicious alternative that pairs wonderfully with these flavors.
Add a SauceAdd a Sauce
For a more traditional street-style version, drizzle with Chamoy sauce, a savory, sweet, and tangy condiment popular in Mexico.
Why this is on our healthy list.
Excellent Source of Hydration
With high-water-content ingredients like watermelon and cucumber, this salad is a delicious way to stay hydrated, especially on warm days.
Rich in Vitamin C
Mango, pineapple, and lime are all packed with Vitamin C, an essential antioxidant that supports a healthy immune system and promotes skin health.
Promotes Digestive Health
The fruits and jicama in this salad provide a good amount of dietary fiber, which aids digestion, promotes gut health, and helps you feel full and satisfied.
Natural Energy Boost
The natural sugars from the fruits provide a quick and healthy source of energy, making this an ideal afternoon snack to combat a slump.
Frequently asked questions
Each serving of this fruit salad contains approximately 135-145 calories, making it a light and healthy snack or dessert option.