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A classic Indian comfort food! Instant ramen noodles get a healthy and flavorful upgrade with a mix of fresh vegetables and aromatic spices. Ready in just 15 minutes, it's the perfect quick lunch or evening snack.
Sauté Aromatics and Vegetables
Cook Tomatoes and Spices
Cook the Noodles
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A classic Indian comfort food! Instant ramen noodles get a healthy and flavorful upgrade with a mix of fresh vegetables and aromatic spices. Ready in just 15 minutes, it's the perfect quick lunch or evening snack.
This indian recipe takes 20 minutes to prepare and yields 2 servings. At 340.53 calories per serving with 7.55g of protein, it's a beginner-friendly recipe perfect for snack or lunch or dinner or breakfast.
Simmer, Garnish, and Serve
Add 1 tablespoon of Schezwan sauce along with the Tastemaker for a fiery, Indo-Chinese flavor.
Prepare a simple egg bhurji (scrambled eggs) and mix it into the Maggi in the last minute of cooking.
For a comforting noodle soup, increase the water to 2 or 2.5 cups and simmer for a minute less.
Sauté sliced mushrooms with the onions and add a splash of fresh cream or milk at the end for a rich, creamy texture.
The carbohydrates from the noodles provide a rapid source of energy, making it an ideal choice for a quick meal when you're short on time or feeling tired.
The addition of carrots, peas, capsicum, and tomatoes enhances the dish with essential vitamins, minerals, and dietary fiber, contributing to your daily nutritional intake.
You can easily improve the nutritional profile by loading it with more vegetables or adding lean protein sources like paneer, tofu, or eggs.
One serving of this Vegetable Maggi contains approximately 375-425 calories. The exact count can vary based on the amount of oil and specific vegetables used.
While adding fresh vegetables increases its fiber and vitamin content, instant noodles are a processed food high in sodium and refined flour. It's best considered a comfort food to be enjoyed in moderation rather than a daily healthy meal.
Yes, you can use any brand of instant ramen noodles. Simply follow the package instructions for cooking time and use the provided seasoning or your own mix of spices.
This recipe is very versatile. Feel free to add other vegetables like sweet corn, French beans, mushrooms, broccoli florets, or shredded cabbage. Adjust cooking times accordingly.
To reduce the heat, you can omit the green chilli and the optional red chilli powder. The Maggi Tastemaker itself provides a balanced, mildly spicy flavor.