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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 6893 recipes (page 322)

Dahi Puri

vegetariannut-free

Dahi Puri

A beloved Indian street food delight! These crispy, hollow puris are filled with a savory potato mixture, drizzled with sweet yogurt and tangy chutneys, then topped with crunchy sev. Every bite is an explosion of sweet, spicy, and cool flavors.

Malai Bun

eggetariansoy-free

Malai Bun

A delightful Indian street-food snack where soft, sweet buns are generously filled with a sweetened, cardamom-flavored cream and topped with nuts. It's a simple, decadent treat that comes together in minutes.

Dil Khush

vegetariansoy-free

Dil Khush

A delightful sweet bun from South Indian bakeries, with a soft, pillowy bread exterior and a rich, chewy filling of coconut, tutti frutti, and nuts. A nostalgic treat that truly makes the heart happy.

Paneer Puff

Paneer Puff

Flaky, buttery puff pastry filled with a savory, spiced paneer mixture. This popular Indian bakery snack is perfect with a cup of chai or as a party appetizer, and surprisingly easy to make at home.

Veg Puff

Veg Puff

Crispy, flaky puff pastry filled with a savory and spiced vegetable medley. A beloved Indian bakery-style snack that's perfect with a cup of chai, and surprisingly easy to make at home.

Corn Samosa

vegetariannut-free

Corn Samosa

Golden, crispy pockets filled with a savory and slightly sweet corn mixture. This delightful twist on the classic samosa is a perfect party appetizer or a satisfying evening snack, bursting with flavor in every bite.

Sardine Peera

non-vegetariangluten-free

Sardine Peera

A classic Kerala delicacy where fresh sardines are slow-cooked with grated coconut, shallots, and green chilies. This semi-dry dish is packed with coastal flavors and pairs perfectly with steamed rice.

Beef Fry

non-vegetariangluten-free

Beef Fry

Tender beef chunks slow-cooked with aromatic spices, then pan-fried with coconut slivers and curry leaves until beautifully browned. This Kerala classic is a flavor-packed, semi-dry dish that's irresistibly delicious.

Erachi Chatti Pathiri

non-vegetarianhigh-protein

Erachi Chatti Pathiri

A savory masterpiece from Kerala's Malabar coast. This layered pastry features delicate crepes filled with a rich, spiced chicken masala, all slow-cooked to perfection. It's the ultimate comfort food, perfect for special occasions.

Kozhi Ada

non-vegetariangluten-free

Kozhi Ada

A classic Malabar snack featuring soft rice flour dumplings filled with a spicy, aromatic shredded chicken masala. Steamed to perfection, these half-moon parcels are a savory delight, perfect for teatime.

Arikadukka

non-vegetariangluten-free

Arikadukka

A quintessential Malabar coastal delicacy, Arikadukka features succulent fresh mussels stuffed with a fragrant paste of rice flour, coconut, and spices. Steamed to perfection and then shallow-fried until golden and crisp, this snack offers a delightful contrast of textures and a burst of authentic Kerala flavors.

Kallumakkaya Nirachathu

non-vegetariangluten-free

Kallumakkaya Nirachathu

A quintessential Malabar coastal delicacy, Kallumakkaya Nirachathu features fresh mussels meticulously stuffed with a spiced rice flour and coconut dough. Steamed to perfection and then shallow-fried until golden and crisp, this dish offers an irresistible combination of textures and flavors.

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