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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Kavuni Arisi Sweet Pongal
A unique Chettinad delicacy, this sweet pongal is made with nutritious black rice (kavuni arisi), creamy moong dal, and rich jaggery. It has a delightful chewy texture and nutty flavor, perfect for festive occasions or as a wholesome dessert. The long soaking time for the rice is essential for its perfect texture.

Vazhaipoo Vadai
Crispy, savory fritters made from banana blossom and chana dal. This traditional South Indian snack is packed with flavor from fennel, onion, and spices, perfect with a cup of chai.









