Browse Recipes
Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Nimbu Pani
A quintessential Indian summer cooler, this refreshing lemonade is made with fresh lime juice, sugar, and a hint of salt and spices. It's the perfect thirst-quencher, balancing sweet, sour, and savory notes, and can be whipped up in just five minutes.

Varan Bhaat
A comforting and wholesome Maharashtrian staple of simple, unspiced lentil soup (Varan) served with steamed rice (Bhaat). It's the ultimate soul food, often topped with ghee and a squeeze of lime.









