MUGHLAI CUISINE
Mughlai
Kitchen.
Royal cuisine with Persian influences
0
RECIPES
4.7★
AVG RATING
39m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Kaju Matar Masala with Steamed Basmati Rice
tested in our kitchen
Achari Baingan with Tandoori Roti
tested in our kitchen
Subz-e-Galouti Kebab with Mint Chutney and Roomali Roti
tested in our kitchen
Mughlai Gobhi Korma
tested in our kitchen
Vegetable Yakhni Pulao
tested in our kitchen
Mushroom Do Pyaza with Garlic Naan
tested in our kitchen
ALL MUGHLAI RECIPES
Showing 1–12 of 340
Kaju Matar Masala with Steamed Basmati Rice
P 12gC 61gF 22g
Achari Baingan with Tandoori Roti
P 8gC 43gF 12g
Subz-e-Galouti Kebab with Mint Chutney and Roomali Roti
P 9gC 44gF 8g
Mughlai Gobhi Korma
P 8gC 16gF 11g
Vegetable Yakhni Pulao
P 10gC 73gF 8g
Mushroom Do Pyaza with Garlic Naan
P 15gC 71gF 19g
Mixed Vegetable with Roomali Roti
P 10gC 52gF 10g
Dum Aloo with Laccha Paratha
P 11gC 62gF 21g
Navratan Korma
P 15gC 28gF 22g
Dal Bukhara
P 16gC 39gF 11g
Gobi Musallam with Tandoori Roti
P 13gC 47gF 18g
Aloo Bukhara Kofta with Naan
P 19gC 95gF 41g
ABOUT THIS HUB
The mughlai kitchen, the most flexible kitchen
340
Curated mughlai meals
156
Tested recipes
100%
Authentic technique
Mughlai cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your mughlai week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Kaju Matar Masala with Steamed Basmati Rice
480 cal
TUE
Achari Baingan with Tandoori Roti
295 cal
WED
Subz-e-Galouti Kebab with Mint Chutney and Roomali Roti
281 cal
THU
Mughlai Gobhi Korma
187 cal
+ 3 more days, 1 grocery list