IndianEasyveganvegetariangluten freedairy free
Kachumber Salad
RATING
4.4/5(98)
TASTE SCORE
8/10
A refreshing and simple Indian salad with cucumber, tomato, and onion, dressed with lemon juice. No creamy dressing involved.
SERVINGS
1
INGREDIENTS
For 1 serving
NUTRITION · PER SERVING
33
33
CALORIES · 1 CUP
Protein1g · 12%
Carbs7g · 85%
Fat0g · 0%
Fiber1g
Sodium7mg
Potassium280mg
Phosphorus37mg
INSTRUCTIONS
3 steps.
3 STEPS
- 1
Finely dice the cucumber, tomato, and red onion
- a.Chop the cilantro.
- 2
Step 2
- a.In a small bowl, combine all the chopped vegetables.
- 3
Drizzle with lemon juice and sprinkle with black pepper
- a.Toss gently to combine and serve immediately.
PRO TIPS
What to keep in mind.
3 tips from the recipe — small details that make a real difference to the final dish.
- 1For best flavor, dress the salad just before serving to prevent vegetables from becoming watery.
- 2Adjust the amount of lemon juice to your preference for a tangier or milder salad.
- 3Finely chop the red onion and soak in cold water for 10 minutes to reduce its pungency.
PAIRS WELL WITH
