VEGETARIAN RECIPES
Vegetarian
Recipes.
Allergy-aware, kitchen-tested recipes for the vegetarian pantry.
0
RECIPES
4.7★
AVG RATING
37m
AVG TIME
ALL VEGETARIAN RECIPES
Showing 1–12 of 4,043
Zarda Pulao
P 79gC 159gF 191g
Navratan Korma with Bakarkhani
P 22gC 88gF 60g
Dahi ke Kebab with Mint Chutney and Saffron Sheermal
P 15gC 73gF 26g
Mughlai Paneer Bhurji with Taftan
P 27gC 73gF 50g
Lavasa Bread with Noon Chai and Tomato Omelette
P 29gC 123gF 32g
Kashmiri Girda with Khandi Gazir
P 16gC 104gF 27g
Lavasa Bread with Kashmiri Mushroom Sabzi
P 17gC 87gF 25g
Tomul Czot with Monji Haak
P 6gC 42gF 19g
Rava Kesari
P 6gC 84gF 16g
Kashmiri Roth with Peanut Curd
P 17gC 55gF 39g
Nadur Monje with Kahwa
P 8gC 39gF 17g
Kashmiri Girda with Kashmiri Rajma
P 22gC 101gF 17g
ABOUT THIS HUB
Cooking for vegetarian without losing the joy
4,043
Verified vegetarian meals
4,199
Tested recipes
100%
Diet-aligned
Vegetarian isn't about scarcity — it's about cooking confidently within a defined ingredient set. Every recipe here is built from the ingredient up so you don't have to read six labels on a Tuesday night.
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MON
Zarda Pulao
2519 cal
TUE
Navratan Korma with Bakarkhani
976 cal
WED
Dahi ke Kebab with Mint Chutney and Saffron Sheermal
588 cal
THU
Mughlai Paneer Bhurji with Taftan
864 cal
+ 3 more days, 1 grocery list