

Macha Bhaja, Bihari Arna and Odia Dalma
Crispy Macha Bhaja with protein-packed, gut-friendly Dalma & Arna – a delicious, soul-satisfying combo!
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Iron-boosting spinach fry with protein-rich dal and fluffy rice dumplings. Homestyle goodness!

A traditional sweet rice pudding from Bihar, slow-cooked with fragrant rice, rich jaggery, and creamy milk. This comforting dessert, flavored with cardamom, is a festive favorite.
Serving size: 1 serving
Prepare the Rice

A simple and nutritious Odia stir-fry made with fresh amaranth leaves, garlic, and a hint of panch phoron. This classic side dish is ready in minutes and pairs perfectly with rice and dal.
Serving size: 1 serving

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Iron-boosting spinach fry with protein-rich dal and fluffy rice dumplings. Homestyle goodness!
This odia dish is perfect for lunch. With 1145.9299999999998 calories and 40.64g of protein per serving, it's a nutritious choice for your meal plan.
Cook the Rice
Make the Jaggery Syrup
Simmer with Milk
Combine Jaggery and Milk (Crucial Step)
Finish and Thicken
Garnish and Serve
Preparation
Fry the Badi (if using)
Temper the Spices (Tadka)
Serving size: 1 serving
Cook the Dal
Prepare the Tadka (Tempering)
Sauté Onions and Cook Saaga
Wilt and Finish
Complete the Tadka and Combine
Simmer and Serve