

Shahi Paneer, Dal Gomti and Taftan
Creamy Shahi Paneer and protein-packed Dal Gomti with soft Taftan – a perfectly spiced, feel-good meal.
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Refined Mughlai cuisine from Lucknow
Awadhi cuisine is a rich tapestry of flavors, techniques, and traditions that have evolved over centuries. Whether you're new to awadhi cooking or looking to expand your repertoire, our collection of 224 recipes and meal ideas above will help you explore authentic dishes and create delicious meals at home.