KASHMIRI CUISINE
Kashmiri
Kitchen.
Aromatic, saffron-infused dishes from Kashmir
0
RECIPES
4.7★
AVG RATING
39m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Kashmiri Gushtaba with Steamed Basmati Rice, Tabak Maaz and Haak Saag
tested in our kitchen
Murgh Rogan Josh with Steamed Basmati Rice and Cucumber Raita
tested in our kitchen
Methi Maaz with Steamed Basmati Rice and Dahi
tested in our kitchen
Chicken Yakhni with Steamed Basmati Rice and Punjabi Dum Aloo
tested in our kitchen
Keema with Steamed Basmati Rice and Dahi
tested in our kitchen
Kashmiri Daniwal Korma with Steamed Basmati Rice
tested in our kitchen
ALL KASHMIRI RECIPES
Showing 1–12 of 344
Kashmiri Gushtaba with Steamed Basmati Rice, Tabak Maaz and Haak Saag
P 83gC 67gF 126g
Murgh Rogan Josh with Steamed Basmati Rice and Cucumber Raita
P 47gC 60gF 25g
Methi Maaz with Steamed Basmati Rice and Dahi
P 53gC 55gF 47g
Chicken Yakhni with Steamed Basmati Rice and Punjabi Dum Aloo
P 38gC 85gF 27g
Keema with Steamed Basmati Rice and Dahi
P 37gC 65gF 52g
Kashmiri Daniwal Korma with Steamed Basmati Rice
P 45gC 43gF 38g
Aab Gosht with Steamed Basmati Rice and Haak Saag
P 46gC 59gF 37g
Muj Gaad with Steamed Basmati Rice and Monji Haak
P 33gC 49gF 18g
Waza Kokur with Steamed Basmati Rice and Haak Saag
P 46gC 56gF 28g
Kashmiri Mutton Korma with Steamed Basmati Rice and Dahi
P 49gC 62gF 43g
Kashmiri Egg Masala with Lavash Bread and Coriander Mint Chutney
P 20gC 86gF 17g
Nadru Palak with Eggs with Kashmiri Roti
P 19gC 77gF 21g
ABOUT THIS HUB
The kashmiri kitchen, the most flexible kitchen
344
Curated kashmiri meals
167
Tested recipes
100%
Authentic technique
Kashmiri cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your kashmiri week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Kashmiri Gushtaba with Steamed Basmati Rice, Tabak Maaz and Haak Saag
1737 cal
TUE
Murgh Rogan Josh with Steamed Basmati Rice and Cucumber Raita
649 cal
WED
Methi Maaz with Steamed Basmati Rice and Dahi
863 cal
THU
Chicken Yakhni with Steamed Basmati Rice and Punjabi Dum Aloo
730 cal
+ 3 more days, 1 grocery list