MAHARASHTRIAN CUISINE
Maharashtrian
Kitchen.
Diverse cuisine from Maharashtra with bold flavors
0
RECIPES
4.7★
AVG RATING
64m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Masoor Dal with Chapati, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
tested in our kitchen
Masoor Dal with One Chapati, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
tested in our kitchen
Dal Makhani with Jowar Roti, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
tested in our kitchen
Kadhi Pakora with Jowar Roti, Vegan Dal Palak, Plain Curd and Garlic Chutney
tested in our kitchen
Masoor Dal with No-Salt Whole Wheat Roti, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
tested in our kitchen
Moong Dal with Vegan Methi Thepla, Vegan Tofu Bhurji, Plain Yogurt Cup and Garlic Chutney
tested in our kitchen
ALL MAHARASHTRIAN RECIPES
Showing 1–12 of 497
Masoor Dal with Chapati, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
P 33gC 124gF 25g
Masoor Dal with One Chapati, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
P 43gC 112gF 29g
Dal Makhani with Jowar Roti, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
P 42gC 98gF 35g
Kadhi Pakora with Jowar Roti, Vegan Dal Palak, Plain Curd and Garlic Chutney
P 35gC 98gF 38g
Masoor Dal with No-Salt Whole Wheat Roti, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
P 33gC 124gF 24g
Moong Dal with Vegan Methi Thepla, Vegan Tofu Bhurji, Plain Yogurt Cup and Garlic Chutney
P 30gC 78gF 33g
Gobi Paratha with Masoor Dal, Plain Curd and Garlic Chutney
P 32gC 96gF 18g
Paneer Stuffed Moong Dal Chilla with Aloo Paratha, Vegan Aloo Matar, Plain Curd and Garlic Chutney
P 48gC 153gF 41g
Masoor Dal with Chapati, Baked Sweet Potato, Boondi Raita and Garlic Chutney
P 31gC 105gF 26g
Kadhi Pakora with No-Salt Whole Wheat Roti, Vegan Tofu Bhurji, Plain Yogurt Cup and Garlic Chutney
P 25gC 60gF 35g
Chana Dal with Cooked Steamed White Rice Half Cup, Mashed Sweet Potato, No-Salt Lemon Cucumber Kachumber and Garlic Chutney
P 21gC 129gF 18g
Masoor Dal with One Chapati, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
P 37gC 146gF 26g
ABOUT THIS HUB
The maharashtrian kitchen, the most flexible kitchen
497
Curated maharashtrian meals
331
Tested recipes
100%
Authentic technique
Maharashtrian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your maharashtrian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Masoor Dal with Chapati, Mashed Sweet Potato, Boondi Raita and Garlic Chutney
824 cal
TUE
Masoor Dal with One Chapati, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
846 cal
WED
Dal Makhani with Jowar Roti, Vegan Tofu Bhurji, Boondi Raita and Garlic Chutney
846 cal
THU
Kadhi Pakora with Jowar Roti, Vegan Dal Palak, Plain Curd and Garlic Chutney
853 cal
+ 3 more days, 1 grocery list