VEGETARIAN RECIPES
Vegetarian
Recipes.
Allergy-aware, kitchen-tested recipes for the vegetarian pantry.
0
RECIPES
4.7★
AVG RATING
35m
AVG TIME
ALL VEGETARIAN RECIPES
Showing 1–12 of 3,955
Idli with Chettinad Sambar and Poondu Chutney
P 17gC 84gF 15g
Kerala Appam with Sweetened Coconut Milk
P 11gC 91gF 37g
Dosa with Vada Curry
P 25gC 118gF 26g
Kara Paniyaram with Thengai Chutney and Thakkali Chutney
P 13gC 79gF 35g
Mirchi ka Salan with Chapati
P 10gC 43gF 28g
Sheer Khurma with Puri
P 21gC 110gF 42g
Ragi Sankati with Vegetable Sambar
P 14gC 73gF 8g
Tofu Bhurji with Chapati
P 29gC 40gF 16g
Chapati with Bhendi Fry
P 7gC 37gF 13g
Vermicelli Pulao
P 7gC 39gF 9g
Khatti Dal with Steamed Basmati Rice and Aloo Fry
P 17gC 80gF 20g
Atukula Dosa with Tomato Chutney
P 12gC 87gF 12g
ABOUT THIS HUB
Cooking for vegetarian without losing the joy
3,955
Verified vegetarian meals
4,153
Tested recipes
100%
Diet-aligned
Vegetarian isn't about scarcity — it's about cooking confidently within a defined ingredient set. Every recipe here is built from the ingredient up so you don't have to read six labels on a Tuesday night.
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MON
Idli with Chettinad Sambar and Poondu Chutney
527 cal
TUE
Kerala Appam with Sweetened Coconut Milk
718 cal
WED
Dosa with Vada Curry
799 cal
THU
Kara Paniyaram with Thengai Chutney and Thakkali Chutney
663 cal
+ 3 more days, 1 grocery list